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Uh, in stark contrast to my last Press Pint… some recent failed fit-ness shed light on my lack of “successful” physical activity of late (a few too many 12-oz curls, har har… but, really.) Read the rest of this entry »
A: The beer rating sheets from our first Monthly Beer Club tasting, where we drank Red Ales till we were… red in the face?
Our first meetup was a grand success with only a few instances of confusion, lots of good friends, and varying amounts of beer-tasting experience.
Beer and food go together like… beer and food (or peas and carrots, whatever). And lesser-known, though growing in popularity, is the practice of pairing beer with food the way we do wine… beer is perfect in that its natural acidity helps the mouth balance the flavors of the food. But what if you had beer and food… combined (oh, and FRIED, yeah.)? Sounds pretty good to me, as long as there Read the rest of this entry »
Alison
From This Pint On 